Tuesday, 6 March 2012

apple strudel

ingredients :
  1. 60 gm melted butter
  2. 60 gm bread crumb
  3. 2 gm cinnamon
  4. 500 gm apple filling
  5. 60 gm ground almond
step :
  1. broom the filo pastry with melted butter
  2. spread bread crumb
  3. put another layer of filo pastry
  4. spread bread crumb
  5. put the third layer
  6. spread the bread crumb but only at the middle
  7. put ground almond also at the middle
  8. put the apple filling
  9. spread some cinnamon
  10. put some more ground almond and bread crumb
  11. brush egg wash to wrap
  12. roll the apple strudel
  13. at the end of apple strudel, fold it.
  14. egg wash
  15. bake in 180 degree Celsius about 18 minutes.

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