fruit cake

ingredients :

1. 250 gm butter
2. 250 gm castor sugar
3. 250 gm soft flour
4. 1/2 tsp baking powder
5. 5 no eggs
6. 1/4 tsp vanilla essence
7. 270 gm dried mixed fruit

step :

1. beat the sugar with the butter until it become fluffy. (usually about 15-20 minutes using machine)
2. add eggs gradually
3. add vanilla essence
4. mix dried fruit with some flour
5. add remaining flour in the mixture.
6. add baking powder
7. add mix fruit
8. then, pour them into a mold
9. bake the cake in 180 degree Celsius about 20 min.
   

p/s : the cake will ready if the wooden sticks come out clean